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Basics of Hot Sauce

August 15, 2017 @ 5:30 pm - 7:00 pm


It’s about to get hot in The Good Acre kitchen! In this hands-on class, TGA chef Emily Paul will walk you through how to create homemade hot sauce. Making your own hot sauce means you can tailor it to your heat tolerance and flavor preferences. You’ll get to experiment with several seasonal variations, like cantaloupe-habanero and ground cherry-jalapeño, that incorporate produce from your garden, CSA, or farmers market. At the end of class, each participant will get to take home a jar of their own fiery creation.


August 15, 2017
5:30 pm - 7:00 pm
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The Good Acre
1790 Larpenteur Avenue West
Falcon Heights, MN 55113 United States
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