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Early Summer Desserts
May 22 @ 6:00 pm - 8:00 pm$40
Get ready to dive headfirst into the MN growing season with scrumptious desserts incorporating fresh, local produce. In this hands-on class, you’ll prepare recipes using fruits and vegetables in season throughout the first half of the summer, including rhubarb, strawberries, and beets. So whether you are a farmers market shopper, gardener, CSA member, or just general dessert lover, this class will enrich your dessert repertoire. Class will be led by Beth Jones, executive chef at UMN’s Campus Club, who will guide you through the following:
- “Beet the Devil” Chocolate Layer Cake
- Rhubarb Frangipane Tart
- Strawberry Shortcake Layer Cake