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October 15 @ 6:00 pm - 8:00 pm$45
Have you ever had a delicious chicken curry at a restaurant and wondered how you could possibly recreate that magical taste at home? Well, now is your chance to learn! In this hands-on class with Himalayan cooking expert, Ishwari Rajak, you’ll learn the secrets to making authentic and restaurant worthy Nepali style chicken curries. You’ll leave with recipes and tricks to use when recreating these lighter style curries at home from infusing oil with spices to different variations and additions to try.
Class menu will include:
- 3 Variations on Nepali Style Chicken Curries
- Perfect Basmati Rice