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Culinary Boot Camp (June 28-30)
If you're a confident home cook looking to learn from a professional, or even considering a career change into the food world, this 3-day, in-depth cooking camp is for you. This unique experience will give you a taste of culinary school (without…
Register »Mucci’s Italian Signatures – SOLD OUT
Mucci's Italian has quickly become a hit on the St. Paul dining scene, inspiring a cult following for deep-fried pizzas, weekends-only doughnuts, and other Italian favorites. Mucci's Chef Chris Uhrich is coming to The Good Acre to share his culinary expertise and teach…
Register »Savory Summer Pastries
Savory pastries are popping up in more and more bakery cases around town, and you can get in on the tasty trend in this class with Brooke Faudree of Quince Catering. Savory pastries make great appetizers for summer gatherings and can…
Register »Root-to-Tip: Creative Veggie Cooking – SOLD OUT
Unsure what to do with broccoli stems or how to tackle a glut of zucchini from your garden?Take a tip from the plant-forward restaurant chefs who are making veggies interesting. Chef Robin Asbell will teach you how to waste no…
Register »Fast, Fun, and Flavorful: Cooking for Teens
Think cooking is a hassle? Looking for good snack and easy dinner ideas? Want to impress your friends? This class will teach youth 12+ about simple, delicious ways to make healthy, whole food that you and your friends and family will…
Register »Culinary Boot Camp–Make It Nice
Learn how to make and plate restaurant-quality food from award-winning chef, former Top Chef contestant, and St. Paul College culinary arts instructor Sara Johannes. If you've ever tried to plate artfully and ended up with a mishmash of food that…
Register »Culinary Boot Camp–Make It Nice
Learn how to make and plate restaurant-quality food from award-winning chef, former Top Chef contestant, and St. Paul College culinary arts instructor Sara Johannes. If you've ever tried to plate artfully and ended up with a mishmash of food that…
Register »Culinary Boot Camp–Make It Nice
Learn how to make and plate restaurant-quality food from award-winning chef, former Top Chef contestant, and St. Paul College culinary arts instructor Sara Johannes. If you've ever tried to plate artfully and ended up with a mishmash of food that…
Register »Kids Cooking Camp (9-12 years old)
This 4-day cooking camp is geared toward children ages 9-12 years old. Each day, they'll learn about Minnesota produce and how to make it part of delicious and nutritious meals. Award-winning chef and former Top Chef contestant Sara Johannes will lead students through…
Register »Kids Cooking Camp (9-12 years old)
This 4-day cooking camp is geared toward children ages 9-12 years old. Each day, they'll learn about Minnesota produce and how to make it part of delicious and nutritious meals. Award-winning chef and former Top Chef contestant Sara Johannes will lead students through…
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