We are pleased to announce that beginning in June we will be transitioning culinary education programming to Healthy Roots Institute (HRI) under the leadership of founder Chef Lachelle [...]
Just a block away from the Minnesota State Capitol in St. Paul, in a small church basement, the third VoCul cohort is cooking up a storm. Kitchen lab days start […]
Similar to the diary of a Monday in the warehouse feature we did a few weeks ago, our Farm Share Assistant and VoCul Translator, Kaylee Kuehn, documented a busy VoCul […]