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Due to the coronavirus pandemic, we are no longer hosting in-person cooking classes but we are excited to gather with you virtually! Click here to be notified when we release new food business-focused workshops.
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If you are interested in joining the ranks of skilled culinary professionals working in area public school kitchens, look no further than our Vocational Culinary Training Program, VoCul! Join us Thursday, December 15th at 5 pm for a free Zoom webinar all about this paid training program intended to teach you everything you need to know for a career in a school kitchen. The 14-week program begins in February and ends with an internship in a partnering kitchen in the…Find out more »