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Roasting butternut pumpkin, for a warming soup.  Top view on oven tray.

Cooks Club

Our Cooks Club membership program is back! Get two free class passes, first dibs on tickets to some of our most popular classes before they are open to the general public, and a goodie bag filled with items from some of the makers in our kitchen. If you love to cook, join today!

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Farm Share

Formerly known as our CSA,  the 2018 Farm Share program is now open! Farm Share members receive a 18-week subscription of fresh in-season produce sourced from over 20 local farms beginning in June. Click the button below to learn more and sign-up.


Classes & Events

We connect and strengthen farmers, food makers, and communities through good food.

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