Much more than a middle man.
We connect and strengthen farmers, food makers, and communities through good food.
The Good Acre takes the role of a food hub and adds the spokes, the wheels, and the help to keep them turning. We explore and develop cutting-edge programs and productive partnerships, each helping us more effectively support and drive positive change in the Twin Cities food system.
With culinary training, extensive grower support services, cooking classes, a farm share program, state-of-the-art facilities, commercial kitchen rental, warehousing, and the operation of a robust wholesale program, The Good Acre brings a world of services, support and skills to farmers, food-makers, and eaters alike.
What can you do with TGA?
Take a Class
Fun, filling, and affordable classes lead by expert instructors.
Join Farm Share
Freshness, variety and convenience in a box.
Host an Event
Memorable team-building cooking classes.
Support Our Work
Give the gift that nourishes the future of our food system.
Get Training & Support
Get the technical assistance you need to keep growing.
Volunteer with Us
Give your time beside others who share your passion.
TGA by the Numbers



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